Qhuav dej Barley nyom

Cov lus piav qhia luv luv:


Khoom Nthuav dav

Cov khoom lag luam

KHOOM LUB NPE & DUAB:

100% Ntuj AD Dehydrated / Qhuav Barley Nyom Cov Hmoov Dej Hmoov

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COV NTAUB NTAWV KHOOM

Barley nyom yog ib qho ntawm cov nyom ntsuab - cov nroj tsuag nkaus xwb nyob rau hauv lub ntiaj teb uas tuaj yeem muab cov khoom noj muaj txiaj ntsig ib leeg los ntawm yug thaum hnub nyoog laus. Barley tau ua cov zaub mov noj nyob hauv ntau haiv neeg. Kev siv cov xyoob ntoo rau cov khoom noj thiab tshuaj lub hom phiaj hnub rau kev laus.

Kev tsis txaus ntseeg ntawm cov vitamins thiab cov zaub mov muaj nyob hauv cov nplooj ntsuab barley. Cov nplooj muaj peev xwm nqus cov as-ham ntawm cov av. Thaum barley nplooj yog 12-14 nti siab, lawv muaj ntau cov vitamins, minerals, thiab cov protein tsim nyog rau tib neeg kev noj haus, ntxiv rau chlorophyll.

FUNCTIONS:

1. Barley nyom hmoov siv los txhim kho kev tiv thaiv tib neeg;

2. Barley nyom hmoov yog cov tshuaj tiv thaiv muaj zog;

3. Barley nyom hmoov nrog rau qhov ua haujlwm ntawm slimming;

4. Barley nyom hmoov siv los kho cem quav;

5. Barley nyom hmoov pab kom ntshav dhia, thiab ua kom lub cev tsis haum.

DAIM NTAWV THOV:

1. Siv rau hauv kev lag luam khoom kho mob teb, barley nyom hmoov extract hmoov yuav siv tau ua raw khoom;

2. Siv rau hauv kev lag luam kws teb, barley nyom hmoov tuaj yeem siv ua raw khoom;

3. Siv rau hauv kev lag luam khoom noj khoom haus, barley nyom extarct hmoov tuaj yeem siv los ua cov ntxiv quav.

SENSORIAL YUAV TSUM:

Organoleptic cwj pwm Kev piav qhia
Tsos tshwm sim / Xim Ntsuab
Aroma / Txuj Ci Cov yam ntxwv ntawm saj ntawm Barley Nyom, tsis muaj txawv txawv tsw lossis tsw

QHOV TSEEM CEEB MICROBIOLOGICAL:

Tag Nrho Cov Khoom Xam <1000 cfu / g
Tag nrho cov poov xab & pwm <100cfu / g
E.Coli Cov kev xav tsis zoo
Salmonella Cov kev xav tsis zoo
Dab Tsi Staphylococcus Cov kev xav tsis zoo

NTIM & THAWJ:

NRUM, Nqus Packed, Aluminium ntawv ci lub hnab

1. 1-5kg / txhuas ntawv ci hnab, ob lub hnab yas sab hauv thiab ib lub hnab ntawv txhuas txhuas sab nraud.

2. 25kg / fiber ntau nruas, Qhov hnyav 28kgs.

Thawv: 25KG Nyhav Nyhav; 28 KG Suav Nyhav. Khoom noj khoom haus sab hauv qib PE hnab & sab nrauv thawv. 

Thawv Chaw Thau Khoom: 12MT / 20GP FCL; 24MT / 40GP FCL

LAB:

Cov ntawv ntim cov ntim ntim muaj xws li: Lub Npe Khoom Muag, Khoom Muag Khoom, Batch / Ntau No.

CIA HOM:

Yuav tsum muab khi thiab khaws cia rau ntawm lub pallet, kom deb ntawm phab ntsa thiab hauv av, hauv qab Kev Huv, Qhuav, Txias thiab Cua Ntsuam Xyuas tsis muaj lwm cov ntxhiab tsw, ntawm qhov kub hauv qab 22 ((72 ℉) thiab qis dua qhov ntsuas txheeb ze ntawm 65% (RH <65 %).

LUB NEEJ SHELF:

24 Lub hlis txij li hnub ua khoom tsim nyob rau hauv cov lus pom zoo cia.

PHIM

HACCP, HALAL, IFS, ISO14001: 2004, OHSAS 18001: 2007


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